by Yummy Mideast | Nov 7, 2023 | Soup Dishes
To make Lebanese kishk soup you need to use kishk powder. It is typically made of labneh and dried bulgur wheat, which is traditionally fermented and sun-dried before being ground into a fine powder. The soup is often served as a main course, and it’s perfect...
by Yummy Mideast | Nov 5, 2023 | Meat Dishes
Yakhnet batata is a delicious and hearty Lebanese potato stew that is perfect for cold weather. Made with tender chunks of beef, potatoes, and a variety of flavorful spices, this dish is sure to warm you up on even the chilliest of days. As someone who respects...
by Yummy Mideast | Nov 4, 2023 | Meat Dishes
Iraqi makhlama is a dish that has been enjoyed by Iraqis for generations. It is a hearty and flavorful stew made with lamb, tomatoes, onions, and a variety of spices. The dish is typically served with rice or bread and is a staple of Iraqi cuisine. While the recipe...
by Yummy Mideast | Nov 2, 2023 | Meat Dishes
As someone who adores Middle Eastern cuisine, I have tried and tasted a variety of delicious and unique dishes. One of my personal favorites is fasolia bayda, a traditional Lebanese dish made with white beans, tomatoes, and a variety of aromatic spices. Fasolia bayda...
by Yummy Mideast | Nov 1, 2023 | Sweets and Desserts
Iraqi kleicha is a traditional pastry that has been enjoyed by generations of Iraqi families. This pastry is not only a popular dessert during holidays and special occasions but is also enjoyed throughout the year. I discovered Iraqi kleicha during a vacation in...
