If you’re looking for a meal that’s both flavorful and nourishing, the cauliflower shawarma bowl might just become your new favorite. This dish combines roasted cauliflower with spices like curry powder, paprika, and cumin, paired with chickpeas and fluffy basmati...
If you’ve never tried cardamom in pancakes, you’re missing out on an easy way to add a warm, aromatic twist to your breakfast. I love how ground cardamom blends perfectly with the usual pancake ingredients, such as flour, sugar, baking powder, baking soda, salt,...
Creamy harissa pasta will be your new favorite if you love pasta with a little kick. It combines simple ingredients like pasta, butter, garlic, tomato sauce, harissa paste, heavy cream, and optional cheese and basil for a flavorful meal that’s easy to make. This dish...
I love discovering simple ways to make classic potatoes more exciting, and sumac potatoes have quickly become one of my favorites. The bright, tangy flavor of sumac adds a unique twist that turns a humble side dish into something special. This side dish combines Yukon...
Beetroot hummus is a colorful twist on the classic dip that brightens your spread and enhances your nutritional intake. You’ll need chickpeas, cooked beetroots, garlic, lemon zest and juice, tahini, olive oil, salt, and ground cumin to make this delicious treat. The...
I recently discovered the joy of making falafel burgers, a delicious twist on the traditional Middle Eastern favorite. This burger combines chickpeas, herbs, spices, and a few other simple ingredients for a satisfying, flavorful, and nutritious meal. To whip up these...
Falafel waffle represents an innovative fusion of Middle Eastern tradition and modern cooking techniques, transforming the beloved street food into a crispy, versatile dish that maintains the authentic flavors of falafel while reimagining its form and presentation....
Avocado hummus represents a delightful culinary fusion that combines the rich traditions of Middle Eastern hummus and the creamy indulgence of Latin American avocados, creating a vibrant, nutritious dip that honors both cultural heritages while offering something new....
Jackfruit shawarma is a vegan twist on a classic dish, perfect for those looking to enjoy a plant-based meal without sacrificing flavor. This vibrant recipe features young jackfruit marinated in shawarma spices, wrapped in fluffy pitas, and loaded with fresh...
I discovered pumpkin tagine while searching for a comforting, healthy dish to warm up my chilly evenings. This Moroccan-inspired stew combines the sweetness of pumpkin with fragrant spices and hearty chickpeas, making it the perfect vegetarian option. The blend of...